Caramelized Onion Quiche Recipes

Caramelized Onion Quiche Recipe Yield: Serves 6-8. Note that although this recipe calls for making a pie crust from scratch, you can easily use an already prepared frozen pie crust. Just pre-bake it using the directions that follow. Add to shopping list Ingredients 1 recipe pie dough (see Pâte Brisée recipe) 2 tablespoons olive oil […]
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Apple Pie Smoothie Recipe

Apple Pie Smoothie Recipe Prep time: 10 minutes Yield: Serves 2. Add to shopping list Ingredients 1 cup unsweetened almond milk 1 cup unsweetened applesauce or stewed apples 1/2 cup raw, unsalted cashews, soaked in water for 1 hour 2 teaspoons vanilla extract 1/2 teaspoon ground cinnamon 2 chopped, pitted dates, soaked in water for 1/2 […]
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Broiled Grapefruit

Broiled Grapefruit Recipe Prep time: 5 minutes Cook time: 5 minutes Yield: 1 to 2 grapefruit halves per person. If you want your grapefruit a little more browned than what is shown here, just leave it in the broiler a little longer, or broil it a little closer to the element. Add to shopping list […]
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Boiled Asparagus with Sieved Eggs and Caper Vinaigrette

Boiled Asparagus with Sieved Eggs and Caper Vinaigrette Boiled Asparagus with Sieved Eggs and Caper Vinaigrette Recipe Prep time: 15 minutes Cook time: 10 minutes Yield: Serves 4. Caper vinaigrette makes enough dressing for a double recipe of asparagus. Add to shopping list Ingredients 1 pound asparagus Salt 1 hard boiled egg, peeled Caper vinaigrette: […]
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Asparagus Soufflé

Asparagus Soufflé Recipe Prep time: 10 minutes Cook time: 1 hour, 15 minutes Yield: Makes 6 individual soufflés. Add to shopping list Ingredients 1 lb asparagus spears, bottom ends trimmed and discarded, thick spears peeled, spears cut into 1-inch pieces Salt 1/4 cup chopped shallots 1 clove garlic, chopped 1 teaspoon fresh thyme, chopped, or […]
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Asparagus Frittata

Asparagus Frittata Recipe Prep time: 10 minutes Cook time: 15 minutes Yield: Serves 4. Add to shopping list Ingredients 2 tablespoons unsalted butter 1/3 cup minced shallots 1/2 teaspoon salt 1 pound asparagus, tough ends snapped off, spears cut diagonally into 1-inch lengths 6 large eggs, lightly beaten 1 cup shredded Gruyere or Swiss cheese […]
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Artichoke Leek Frittata

Artichoke Leek Frittata Recipe Prep time: 20 minutes Cook time: 35 minutes Yield: Serves 4. Add to shopping list Ingredients 2 Tbsp butter 2 cups sliced, cleaned leeks, white and light green parts only  (sliced in half lengthwise, then sliced crosswise, about 1/4-inch thick slices) (see How to Clean Leeks) 4 ounces frozen artichoke hearts, […]
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Apple Walnut Gorgonzola Turnovers

Apple Walnut Gorgonzola Turnovers Recipe Yield: Makes 24 turnovers. If using prepared frozen puff pastry sheets, they need to be defrosted in the refrigerator at least 3 hours before using. Add to shopping list Ingredients 1 1/2 cups peeled, cored, chopped apples (use a good cooking apple such as Jonagold, Pippin, Granny Smith, Jonathan, Golden […]
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Apple Walnut Gorgonzola Rustic Tart

Apple Walnut Gorgonzola Rustic Tart Recipe Yield: Makes 6 to 8 servings. Add to shopping list Ingredients 1 Pâte Brisée (tart dough) for a 10-inch tart (see all butter crust recipe) or 1 packaged, flat pie crust 1/2 cup walnuts, chopped 1/4 cup crumbled gorgonzola cheese (or blue cheese) 1 tablespoon fresh thyme, chopped, or […]
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