Meyer Lemon Sorbet Recipes

1 ½ cups sugar 1 ½ cups water 1 tablespoon Meyer lemon zest 1 cup Meyer lemon (or regular lemon juice) 1) In a small saucepan, bring sugar and the water to boiling, stirring to dissolve sugar. Stir in the 1 tablespoon lemon zest and the lemon juice. Pour lemon mixture into the bowl of a 1-quart ice cream maker. Freeze according to […]
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